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Global Culinary Tourism Market 2023-2027 The analyst has been monitoring the culinary tourism market and it is poised to grow by $126. 28 bn during 2023-2027, accelerating at a CAGR of 17.
New York, Dec. 13, 2022 (GLOBE NEWSWIRE) — Reportlinker.com announces the release of the report “Global Culinary Tourism Market 2023-2027” – https://www.reportlinker.com/p05734220/?utm_source=GNW
45% during the forecast period. Our report on the culinary tourism market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors.
The report offers an up-to-date analysis regarding the current global market scenario, the latest trends and drivers, and the overall market environment. The market is driven by the rising preference for culinary tourism, the increase in integrative culinary and cultural events, and the positive influence of digital media on culinary tourism.
The culinary tourism market is segmented as below:
By Application
• Food festival
• Culinary trails
• Cooking classes
• Others
By Product
• Domestic
• International
By Geographical Landscape
• Europe
• North America
• APAC
• South America
• Middle East and Africa
This study identifies the growing popularity of sustainable and organic culinary tourism as one of the prime reasons driving the culinary tourism market growth during the next few years. Also, increasing dependence on digital media and focus on data harnessing for personalized guest experience will lead to sizable demand in the market.
The analyst presents a detailed picture of the market by the way of study, synthesis, and summation of data from multiple sources by an analysis of key parameters. Our report on the culinary tourism market covers the following areas:
• Culinary tourism market sizing
• Culinary tourism market forecast
• Culinary tourism market industry analysis
This robust vendor analysis is designed to help clients improve their market position, and in line with this, this report provides a detailed analysis of several leading culinary tourism market vendors that include Butterfield and Robinson Inc., G Adventures, Gourmet On Tour Ltd., Greaves Travel Ltd, Heritage Group, India Food Tour, International Culinary Tours, Lindblad Expeditions Holdings Inc, The FTC4Lobe Group, The Travel Corp, Top Deck Tours Ltd, TourRadar GmbH, and ITC Ltd. Also, the culinary tourism market analysis report includes information on upcoming trends and challenges that will influence market growth. This is to help companies strategize and leverage all forthcoming growth opportunities.
The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape in addition to an analysis of the key vendors.
The analyst presents a detailed picture of the market by the way of study, synthesis, and summation of data from multiple sources by an analysis of key parameters such as profit, pricing, competition, and promotions. It presents various market facets by identifying the key industry influencers. The data presented is comprehensive, reliable, and a result of extensive research – both primary and secondary. Technavio’s market research reports provide a complete competitive landscape and an in-depth vendor selection methodology and analysis using qualitative and quantitative research to forecast accurate market growth.
Read the full report: https://www.reportlinker.com/p05734220/?utm_source=GNW
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